ACTU

FRESH TASTE BUDS
STARTERS
Purple Corn Tostada
$36

Ricotta, goat cheese, beetroot and datterini.

Bruno's Scribble
$30

Culatello, Spalla Cotta, Mortadella, Culacciona.

Fresh Oysters Dozen
$59

Our selection of fresh oysters, limes.

Wild Mushroom Arancini
$18

Porcini purée, parmesan, basil.

Top Rated Dishes
MAIN DISHES
Crispy Skin Chicken
$33

Ricotta, radicchio, prosciutto salad, cabernet.

Flank Steak
$35

Served medium rare, salad, mushroom sauce.

Ebony Fillet Steak
$58

Truffle mash, pepper sauce.

Fish & Chips
$33

Atlantic cod fillet, chips, salad, tartare, lemon.

Drink & Wines
BEVERAGE
Prickly Pear Tonic
$12

Prickly Pear, Chancaca, Key Lime, and Tonic

Tommy's Margarita
$13

Tequila, fresh lime juice, and orange liqueur

Chicha Morada
$12

Purple Corn, Pineapple, Apple, Cinnamon

Better Boy
$10

Tomato, Salt, Black Pepper, Lemon

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Opening Hours

Lundi Fermeture
Mardi 12:00 - 14:00
Mercredi 12:00 - 14:00
Jeudi 11:00 - 14:00
Vendredi 12:00 - 14:00 & 19:30 - 21:30
Samedi 12:00 - 14:00 & 19:30 - 21:30
Dimanche 11:00 - 14:00
19 rue de la soie 27800 Brionne
+33 0608838048
contact@aubergedudonjon.com
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